Drawbacks of tea consumption

Tea pickers in Russia. Author Sergey Mikhaylovich Prokudin-Gorsky (1863–1944)

Fluoride

All tea leaves contain fluoride; however, mature leaves contain as much as 10 to 20 times the fluoride levels of young leaves from the same plant. High fluoride intake (daily intakes over 2 mg for children, 4 mg adults) increases the risk of . . . → Read More: Drawbacks of tea consumption

The history of Goats

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Certainly goats have been part of human history, providing meat, milk, fibre and skins to primitive tribes.

They were the mainstay of nomadic existence, largely because they could travel well and could live on a wide range of available vegetation.

Goats retain these traits, and they are part of the . . . → Read More: The history of Goats