Garlic Chives
Description:
Garlic Chives
Characterised by their flat, garlic-flavoured leaves, these chives are used as a garnish in Vietnamese rice paper rolls, as an addition to soups and to Thai noodle dishes. They are also an essential element in Chinese chive pancakes and omelettes.
Alternate Names:
English: Chinese leek, Chinese chives.
Chinese: gau choi.
Thai: kuichai.
Growing Area:
QLD - Atherton, Brisbane Outer Suburbs, Bundaberg
NSW - North Coast
VIC - Melbourne, Werribee
SA - Adelaide Hills, Adelaide Plains
WA - Perth Metropolitan Outer Areas
NT - Katherine.
Availability:
Garlic Chive - Available in May, June, July, August and September.
