Alpacas

Alpaca (Vicugna pacos) is a domesticated species of South American camelid. It resembles a small llama in appearance.

Alpacas were first domesticated in herds that still graze on the level heights of the Andes of southern Peru, northern Bolivia, Ecuador, and northern Chile at an altitude of 3,500 m (11,500 ft) to 5,000 m (16,000 ft) above sea-level, throughout the year.  Alpacas are considerably smaller than llamas, and unlike llamas, alpacas were not bred to be beasts of burden but were bred specifically for their fiber.

Alpaca fiber is used for making knitted and woven items, much as wool is. These items include blankets, sweaters, hats, gloves, scarves, a wide variety of textiles and ponchos in South America, and sweaters, socks, coats and bedding in other parts of the world. The fiber comes in more than 52 natural colors as classified in Peru, 12 as classified in Australia and 16 as classified in the United States.

In the textile industry, “alpaca” primarily refers to the hair of Peruvian alpacas, but more broadly it refers to a style of fabric originally made from alpaca hair.

INFORMATION ON ALPACAS IN INFORMED FARMERS

The following articles have been sourced as quality information on Alpacas. To make the information easier to find, we have grouped the articles into subject groups. To examine these articles, please click on the associated Links.

Alpaca business planning

Alpaca Fibre production

Alpaca animal health

Alpaca management